Ingredients:
Bread slices -- 10
Bengal gram flour -- 1 cup
Chilly powder -- 1 tsp
Turmeric powder -- 1/4 tsp
Salt -- to taste
Rice flour -- 2 tsp
Asafoetida -- a little
Oil -- 3 cups
Water -- 1/2 cup
Method :
Cut bread into 2 pieces. Mix all the ingredients well except oil and bread. Make it to a thick batter.Now dip bread slices one by one and fry it in oil.Serve hot with tomato sauce.
Bajji looks delicious..
பதிலளிநீக்குlooks super!!
பதிலளிநீக்குso tempting.......!!!! yummy!
பதிலளிநீக்குVery tempting. My mom's favorite bajji ever! She makes me whenever I go to visit her.
பதிலளிநீக்குwow....interesting n yummy recipe dear..thx for sharing
பதிலளிநீக்குLooks delicious & I've tried too!
பதிலளிநீக்குI m remembering my college days now :) coz in our canteen they had these bread bajji..we cut our lab hours and spent some time in canteen..during tat untime they had only this bajji..
பதிலளிநீக்குIts my favorite, and easy to prepare!!
பதிலளிநீக்குthanks
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பதிலளிநீக்குThis is tempting and interesting
பதிலளிநீக்கு