Nuts Paniyaram

Ingredients :
Fried rava -- 2 cups

Sugar  --  2 cups

Water  -- 1 cup

Chopped Cashew  --  1 tsp

Sliced  Almond  -- 1 tsp

Chopped dates   -- 1 tsp

Sliced Pistachios -- 1 tsp

Oil -- 3 tsp

Cardamom powder -- 1/2 tsp

Method :

Soak  rava  in water for half an hour.

Then grind to a fine paste.

Add sugar and again grind well.

Transfer it to a bowl.

Mix all nuts and cardamom powder.

Place paniyaram pan on fire and make paniyarams.

Serve hot.


A simple and healthy evening dish along with hot tea.