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It contains all healthy ingredients, and here is the ingredients and the method of preparation.
Wheat--1cupwater--3 cupsghee--3 to 4 tspJaggery - 2 cupscashews--1 tspkismiss or raisins-1 tspcardamom powder--1/2 tsp
Take a deep bottom thick vessel,with about 2 table spoon of ghee, now add broken wheat and fry it for 5 min..Now add 3 cups of water in fried Rava ,stir well keep the vessel closed with a lid and cook it on a low flame.After it completely cooked,add jaggery and mix well.Keep stirring until it absorbed completely.Add few amount of ghee if you want more taste.Fry raisins and cashews to light golden brown colour and add these to kesari.An easy and simple recipe is ready to eat....A healthier version too....:)
